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foodanddrinktechnology. com > news > 66170 > fit-foods-unveils-category-first-lasagne-mac-cheese

Fit Foods unveils category'first lasagne Mac & Cheese

7+ hour, 30+ min ago  (329+ words) Fit Foods, Ireland's number one ready meal brand, has introduced a category'first Lasagne Mac & Cheese into Morrisons stores across the UK this month. The launch marks a bold step in the fast'growing high'protein ready meal segment, where brands are increasingly…...

Food and Drink Technology
foodanddrinktechnology. com > feature > 65961 > glp-1-appetite-opens-dairy-opportunities

GLP1 appetite opens dairy opportunities

1+ week, 12+ min ago  (55+ words) Food and Drink Technology As reducedappetite consumers prioritise nutrient density and protein, dairy is emerging as a strategic winner. AHDB analysis reveals how brands can premiumise, innovate and stay relevant in the GLP1 era. This feature article is free to read....

Food and Drink Technology
foodanddrinktechnology. com > news > 65730 > volvic-dives-into-functional-water-category

Volvic dives into functional water category

2+ week, 7+ hour ago  (362+ words) Volvic has officially announced its entry into the functional hydration market with the launch of Volvic Vitamin+. The move marks a significant pivot for the Danone-owned brand as it seeks to capitalise on the better-for-you beverage trend." Rolling out across…...

Food and Drink Technology
foodanddrinktechnology. com > news > 65412 > the-gym-kitchen-levels-up

The Gym Kitchen levels up

3+ week, 2+ day ago  (253+ words) The Gym Kitchen, a leading challenger in the high-protein meal sector, has announced a dual update to its product line-up, featuring a recipe refresh for its popular snacking range and an expanded retail presence for its top-selling yogurt." The brand…...

Food and Drink Technology
foodanddrinktechnology. com > news > 65243 > lucozade-brings-back-fan-favourite-grafruitti

Lucozade brings back fan'favourite Grafruitti

4+ week, 1+ day ago  (233+ words) Suntory Beverage & Food GB&I (SBF GB&I) is reintroducing one of its most requested flavours, Lucozade Energy Grafruitti, following sustained demand from loyal shoppers. The flavour will return permanently to UK shelves from 1 April 2026, rolling out in a refreshed look…...

Food and Drink Technology
foodanddrinktechnology. com > news > 65132 > csm-ingredients-unveils-powdered-evolution-for-savoury-crusts

CSM Ingredients unveils powdered evolution for savoury crusts

1+ mon, 2+ day ago  (299+ words) CSM Ingredients (a Nexture company) has announced the global launch of Tiger Granulat, a powdered evolution of its iconic Tiger Paste. The new ready-to-use decorative solution is designed to provide bread and savoury baked goods with a distinctive tiger appearance,…...

Food and Drink Technology
foodanddrinktechnology. com > news > 62575 > floozie-expands-range-to-include-non-vegan-cookies

Floozie expands range to include non-vegan cookies

5+ mon, 1+ week ago  (224+ words) This November, Floozie " the Covent Garden stuffed cookie company founded by pastry chef Kimberly Lin " will enter a new chapter with the launch of non-vegan cookies alongside its signature plant-based range. Since opening in 2020, Floozie has built its reputation on…...

Food and Drink Technology
foodanddrinktechnology. com > roundup > 64993 > drinks-news-digest-52

Drinks News Digest

1+ mon, 5+ day ago  (13+ words) Food and Drink Technology Here is your fortnightly drinks news roundup....

Food and Drink Technology
foodanddrinktechnology. com > news > 64991 > yoplait-relaunches-yop-to-capitalise-on-dairy-drink-resurgence

Yoplait relaunches YOP to capitalise on dairy drink resurgence

1+ mon, 5+ day ago  (387+ words) Yoplait has announced a comprehensive brand relaunch for its drinkable yogurt range, YOP, as the company moves to capture a larger share of the rapidly expanding dairy drinks category. The relaunch, which includes a total visual overhaul and an optimised…...

Food and Drink Technology
foodanddrinktechnology. com > news > 64769 > protein-ball-co-tackles-format-fatigue-with-stuffed-range

Protein Ball Co. tackles format fatigue with "Stuffed" range

1+ mon, 1+ week ago  (302+ words) Seeking to disrupt the "sea of jaw-aching, ultra-processed protein bars," The Protein Ball Co. has announced the March 2026 launch of Stuffed, a three-strong collection of dual-textured protein balls designed to offer a more sophisticated snacking experience. The release follows a…...